J. . Salinas-Ruiz, E. . Ortiz-Cervantes, M. Hernández-Lara, A. Aguas-Atlahua, and J. Velasco-Velasco, “Effect of organic substrates on the physiological development of coffee (Coffea canephora P.) cuttings”, Ecosist. Recur. Agropec., vol. 8, no. 1, Feb. 2021, doi: 10.19136/era.a8n1.2329.