VEGA-ZUÑIGA, Miguel Angel; VÁZQUEZ-ARMIJO, José Fernando; MARTÍNEZ-GONZÁLEZ, Juan Carlos; QUINTANILLA-MEDINA, Jairo Jeú; LUCERO-MAGAÑA, Froylán Andrés; LÓPEZ-AGUIRRE, Daniel. Cinnamon extract on the characteristics of ruminal fermentation in in-vitro systems. Ecosistemas y Recursos Agropecuarios, [S. l.], v. 8, n. 3, 2021. DOI: 10.19136/era.a8n3.2763. Disponível em: https://era.ujat.mx/index.php/rera/article/view/2763. Acesso em: 25 sep. 2025.