Sangerman-Jarquín, Dora Ma., Oscar Sariñana-Aldaco, Eduardo A. Lara-Reimers, Hortensia Ortega-Ortíz, Selene Y. Márquez-Guerrero, and Pablo Preciado- Ramgel. 2023. “Influence of Biofortification With Chitosan-Iodine Complexes on the Phytochemical Quality of jalapeño Pepper Fruits”. Ecosistemas Y Recursos Agropecuarios 10 (3). https://doi.org/10.19136/era.a10n3.3891.