(1)
Silva Marrufo, O.; Alaniz Villanueva, O. G.; Camacho Luis, A.; García Andrade, M.; Marín Tinoco, R. I. Antioxidant Activity and Bioactive Compounds in Peanut (Arachis Hypogeaea L.), Biofortified With Potassium Iodide. Ecosist. Recur. Agropec. 2026, 13 (VI), e5296. https://doi.org/10.19136/era.a13nVI.5296.