MENDOZA-PEDROZA, Sergio Iban; SOSA-MONTES, Eliseo; RODRÍGUEZ-ORTEGA, Leodan Tadeo; VASQUEZ-GOMEZ, Isabel Lily; RAMÍREZ-BRIBIESCA, Jacinto Efrén; HERNÁNDEZ-GUZMÁN, Filogonio Jesús. Chemical composition of oat (Avena sativa L.) crop components, Chihuahua variety. Ecosistemas y Recursos Agropecuarios, [S. l.], v. 8, n. II, 2021. DOI: 10.19136/era.a8nII.2966. Disponível em: https://era.ujat.mx/index.php/rera/article/view/2966. Acesso em: 25 sep. 2025.