Antioxidant capacity of capulin (Prunus serotina subsp. capuli (Cav). McVaugh) fruit at different stages of ripening

Diana Guerra-Ramìrez, Guillermina Hernández Rodríguez, Teodoro Espinosa- Solares, Artemio Perez-Lopez, Irma Salgado-Escobar

Abstract


Abstract. – Prunus serotina is a specie that grows wild or under cultivated conditions in several regions of America, and which has attracted considerable attention as a potential source of antioxidants. The study aimed to evaluate the concentration changes in compounds that contribute to the antioxidant capacity in capulín (Prunus serotina) fruits during the ripening process in order to define the time when the maximum concentration is reached. Antioxidant capacity was evaluated by spectroscopic methods. A completely randomized simple factor design was used for the statistical analysis. It was found that the content of total phenols and flavonoids decreased significantly at S3 (93 DAA) stage of ripening. Total anthocyanins increased significantly to 1.4 . The antioxidant capacity of the fruits had a maximum value of 63.7  at S3 stage of ripening (93 DAA). The results indicated that antioxidant capacity of the fruits is higher before reaching the characteristic purplish coloration, which is an indicator for consumption.

 

 


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DOI: http://dx.doi.org/10.19136/era.a6n16.1947

ECOSISTEMAS Y RECURSOS AGROPECUARIOS(ECOSYSTEMS AND AGRICULTURAL RESOURCES), Year 6, Issue 16, January-April 2019, is a triannual journal edited, published and distributed by the Universidad Juárez Autónoma de Tabasco, Av. Universidad s/n, Zona de la Cultura, Col. Magisterial, Villahermosa, Centro, Tabasco, CP. 86040, Tel (993) 358 15 00, www.ujat.mx, era@ujat.mx., era@ujat.mx. Editor-in-chief: Efraín de la Cruz Lázaro. Copyright No. 04-2013-120514213600-203, ISSN: 2007-901X, both granted by the Instituto Nacional del Derecho de Autor (National Institute of Copyright), with certificate of title and content No. 16540 granted by the Secretaría de Gobernación(Ministry of the Interior). Individual responsible for the last update of this issue was journal Editorial Assistant Lic. Misael Hernández Martínez, Av. Universidad s/n, Zona de la Cultura, Col. Magisterial, Vhsa, Centro, Tabasco, Mex. C.P. 86040; date of last modification, December 31, 2018.

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