Genetic Diversity and Population Structure of Native Bread Wheat Germplasm from Dry Environments

Authors

  • Karla Ivonne Carrillo Ruiz Universidad Autónoma Agraria Antonio Narro image/svg+xml
    • Writing – Original Draft Preparation
  • Manuel Humberto Reyes Valdés Universidad Autónoma Agraria Antonio Narro image/svg+xml
    • Supervision
  • Carolina Paola Sansaloni Centro Internacional de Mejoramiento de Maíz Y Trigo image/svg+xml
    • Data Curation
    • Supervision
  • Flor Cristina Pacheco Reyes Ministry of Sciences, Humanities, Technology and Innovation image/svg+xml
    • Writing – Review & Editing
  • Ana Luisa Gómez Espejo Universidad Autónoma Agraria Antonio Narro image/svg+xml
    • Writing – Original Draft Preparation
    • Writing – Review & Editing
    • Formal Analysis
    • Methodology

DOI:

https://doi.org/10.19136/era.a13nVI.5140

Keywords:

Adaptation, drought, variability

Abstract

Genetic diversity and population structure of native bread wheat (Triticum aestivum L.) materials were evaluated to identify patterns of variation associated with climatic origin and potential adaptation to drought stress. From an initial collection of 990 accessions from the CIMMYT germplasm bank, 45 materials originating from arid and semi-arid regions were selected based on geographic, climatic (aridity index ≥ 30), and genetic criteria. Analyses were performed using 10 811 high-quality genomic SNP markers. Intrapopulation genetic diversity was estimated using the Shannon entropy index, while genetic structure was assessed through UPGMA clustering, principal component analysis (PCA), and Bayesian ancestry inference. The results revealed intermediate genetic diversity (H = 0.46) and weak to moderate population structure, characterized by high intragroup variation and partial clustering trends associated with climatic origin. Ancestry analysis identified five genetic groups with varying degrees of admixture. Overall, the results indicate incipient genetic structuring influenced by environmental conditions and significant historical gene flow, highlighting the value of these materials for conservation and wheat breeding programs.

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Author Biographies

  • Karla Ivonne Carrillo Ruiz, Universidad Autónoma Agraria Antonio Narro

    Estudiante de la Maestría en Ciencias en Fitomejoramiento de la Universidad Autónoma Agraria Antonio Narro.

  • Manuel Humberto Reyes Valdés, Universidad Autónoma Agraria Antonio Narro

    Profesor-Investigador del Departamento de Fitomejoramiento de la Universidad Autónoma Agraria Antonio Narro.

  • Carolina Paola Sansaloni, Centro Internacional de Mejoramiento de Maíz Y Trigo

    Investigadora encargada del Banco de Germoplasma de Trigo del CIMMYT

  • Flor Cristina Pacheco Reyes, Ministry of Sciences, Humanities, Technology and Innovation

    Profesora Investigadora Postdoctoral (Secretaría de Ciencia, Humanidades, Tecnología e Innovación) en la UAAAN.

  • Ana Luisa Gómez Espejo, Universidad Autónoma Agraria Antonio Narro

    Profesor Investigador del Departamento de Fitomejoramiento de la Universidad Autónoma Agraria Antonio Narro.

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Published

2026-08-07

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SCIENTIFIC ARTICLE

How to Cite

Carrillo Ruiz, K. I., Reyes Valdés, M. H., Sansaloni, C. P., Pacheco Reyes, F. C., & Gómez Espejo, A. L. (2026). Genetic Diversity and Population Structure of Native Bread Wheat Germplasm from Dry Environments. Ecosistemas Y Recursos Agropecuarios, 13(VI), e5140. https://doi.org/10.19136/era.a13nVI.5140

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