Vol. 13 No. VI (2026): Science and Sustainability in Agricultural Production

Photographs of chiltepín chili and basil crops, provided by Dr. José Luis García Hernández, appear at the top of the cover design.

Photographs of agricultural seedlings under field conditions and during production management, featured at the bottom of the cover design, were provided by Alonso Hernández Ponce, Eng.

Both authors are affiliated with the Juárez University in the State of Durango.